Ingredients
- 1 whole ham
- 1 cup honey or Maple Syrup
- 1⁄2 cup water
- 1 TBSP Gustov’s mustard
- 5 whole cloves
- 1 tsp cinnamon
Instructions
- Combine all ingredients in a small sauce pot and bring to a simmer.
- Before putting your ham in the oven, score the top in a criss-cross pattern.
- As the ham cooks, brush with glaze.
*Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of food-borne illness