Roast Turkey

Ingredients

• 1 Whole Turkey
• Daniels Gourmet House Seasoning or Smokey Hickory Rub

Instructions

1. Preheat oven to 400
2. Season Turkey with Daniels Gourmet House Seasoning or Smokey Hickory Rub
3. Place turkey in a roasting pan
4. Place turkey in oven. After 30 minutes, turn the oven down to 325
5. Roast for a total of 13-15 minutes per pound, until it reaches an internal temperature of 160
6. Allow turkey to rest 20-30 minutes before carving

Chef’s Tip

*Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of food-borne illness