Seven Pepper with Jack Cheese Beef Sticks

Wood Smoked and Cured

Ingredients: Beef, Hi-Temp Pepper Cheese (Pasteurized Process Hot Pepper Cheese (Cultured Milk, Water, Cream, Skim Milk, Whey, Sodium Phosphates, Green and Red Jalapeno Peppers, Salt, Casein, Sorbic Acid, Titanium Dioxide, Enzymes, Potassium Sorbate, Natamycin), Water, Seasoning Blend (Salt, Corn Syrup, Spices, Seven Pepper Blend (Black Pepper, Chili Pepper, Jalapeno, Chipotle Pepper, Habanero, Red Bell) Dextrose, Garlic, Sodium Erythrobate), Cure (Salt, Sodium Nitrite) Stuffed into a colored collagen casing

FULLY COOKED

CONTAINS MILK

~0.6lbs of product